The Cuvée Réserve Brut offers most of the characteristics of the Champagne terroir. A blend of 3 grape varieties from 20 rigorously selected crus, this wine expresses the balance between freshness and structure. Characterized by lively and generous fine bubbles forming an intense bead. Notes of pear, red fruits and toast. on the palate Floral and fruity flavours. A finish all in citrus and roundness.
Traditional harvest, only done by hand to preserve the quality of the grapes and to select only the most beautiful bunches at the best time.
50% Pinot Noir
30% Pinot Meunier
BLENDING AND TRADITIONAL VINIFICATION
Traditional vinification in stainless steel vats avoiding any premature oxidation.
No malolactic fermentation to preserve the naturally fruity aroma of the wines and ensure perfect preservation.
Aging 15 months minimum in bottles on lees in the cellars of the House to obtain a structured and fresh wine.
Brut 10 g/litre in order to maintain the balance between the freshness and the character of the wine.
Expedition liqueur made with a blend of Champagne CUPERLY wine and cane sugar.
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